
Lori's Chile
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dinner
soup
slow cooker
This is a simplified slow cooker chile recipe from an advisor and former-professor of Bekah’s. We’ve made many variations of this but it provides a great base to work from.
Ingredients
- Ground beef (browned)
- Diced tomatoes
- Tomato sauce
- Tomato paste (if want it to be thicker)
- Red kidney beans (drained and washed)
- Northern white beans (drained and washed)
- Chile powder
- Oregano
- Green peppers
Directions
- Brown the ground beef
- Add all the ingredients to a slow cooker (heat depending on time)
All cooked in slow cooker
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