This is a simplified slow cooker chile recipe from an advisor and former-professor of Bekah’s. We’ve made many variations of this but it provides a great base to work from.

Ingredients

  • Ground beef (browned)
  • Diced tomatoes
  • Tomato sauce
  • Tomato paste (if want it to be thicker)
  • Red kidney beans (drained and washed)
  • Northern white beans (drained and washed)
  • Chile powder
  • Oregano
  • Green peppers

Directions

  1. Brown the ground beef
  2. Add all the ingredients to a slow cooker (heat depending on time)

All cooked in slow cooker