This is a Hoesterey family recipe from Bekah’s Nana. Bekah has made this the past few Thanksgivings and it’s always a hit.

Summary

  • Prep Time: 10 minutes
  • Cook Time: 55 minutes
  • Servings: 8

Ingredients

  • 1/3 cup butter
  • 2/3 cup sugar
  • 1/2 cup cocoa
  • 3 eggs
  • 1 cup white karo corn syrup
  • 1/4 teaspoon salt
  • 1 cup chopped pecans

Directions

  1. Preheat oven to 375°F (190°C)
  2. Melt butter & sugar; Add coca & set aside
  3. Beat eggs & stir in karo, eggs, salt
  4. Add to butter/sugar (if hot stir to avoid cooking the eggs)
  5. Stir in Pecans
  6. Bake for 40 minutes